Michael McMullen – Executive Chef
- Joined Rosen Hotels & Resorts® in 2006
- Birthplace: Cincinnati, Ohio
- Chef Michael graduated from the University of Cincinnati.
- For Michael, his favorite thing about working at Rosen Hotels & Resorts is having such a diverse staff of culinarians to infuse ethnic flair into the menus and recipes.
- Michael’s favorite thing off the Rosen Plaza® menu is the amazing Cedar Plank Seabass at Jack’s Place.
- His favorite fun thing to do in Orlando is boating on the many lakes available in the area.