Dining with the Stars – QR Code Menu
$39.00 per person plus Tax and Gratuity
First Course (Choice of)
Jack’s House Salad
Frisee, Arugula, Endive, Poached Pear, Blue Cheese
Dried Cherries, Candied Pecans, Pomegranate-Acai Vinaigrette
Sesame Crusted Ahi Tuna*
Seared Raw, Citrus Ponzu, Cucumber-Wasabi Watercress and Daikon Radish
Salt and Pepper Calamari
Fried Calamari, Banana Peppers, Peppadew Sauce
Baked Onion Soup
Crusted Focaccia and Three Cheeses
Second Course (Choice of)
Grilled Petite Filet Mignon
Au Gratin Potatoes, Savory Herb Butter, Market Vegetables
Steak Enhancements
- “Oscar Style” Asparagus and Béarnaise Sauce $10
- Three Jumbo Gulf Shrimp “Scampi Style” $11
- Three Pan Seared Sea Scallops $16
- “Lobster Tail” Broiled, Lemon, Lightly Seasoned $25
Macadamia Chicken
Breast of Chicken, Italian Five Grain Pilaf, Lemon Caramelized Onions
Vesuvio Chicken or Shrimp Pasta
Roasted Pulled Chicken or Gulf Shrimp, Capers, Mediterranean Olives, Tomatoes and a Splash of Cream
Also Available with Gluten Free Pasta
Third Course (Choice of)
Flourless Chocolate Torte
Decadent and Delicately Rich Made from the Finest Belgian Chocolate
Jack’s Key Lime Pie
This Authentic Florida Recipe is an Award Winner
Manhattan’s “Little Italy” Affogato
Hot Shot of Espresso Over Our Roasted Maple Butter Pecan Gelato
Additional Promotions, Discounts or Coupons will not be accepted.
*There is a risk associated with consuming raw or undercooked animal proteins. If you have a chronic illness or immune disorder, you are at a greater risk of illness when consuming these products. If unsure of your risk, please consult your physician.