羅森酒店 & 度假村提供的四驚人的餐館之一美味價格三精品課程在訪問奧蘭多魔術餐廳
ORLANDO (八月 10, 2016) - 美食愛好者欣喜! September is Magical Dining Month, where Orlando restaurants will offer prix fixe dinners with an appetizer, entrée and dessert for an exceptional value of $33. 一個特殊的預覽一周開始八月 29 並繼續到十月 2. Now in its 11th year, Magical Dining is a timely opportunity to enjoy Rosen Hotels & 度假村高級餐廳. 從每餐一美元將捐贈給羅素首頁非典型兒童. 羅森酒店 & 度假村很榮幸今年有其優良的餐飲場所的四個參與. Whether you are celebrating a special occasion, or just need an excuse to head out for a night on the town, an evening at a Rosen Hotels restaurant is magical indeed. The executive chefs and their teams at each restaurant have gone to great lengths to prepare special menus, showcasing the skill, creativity and signature flavors that make each venue unique. If you have not had the opportunity to visit the following restaurants, here’s just a taste of what you will find.
AAA Four Diamond A Land Remembered, 羅森興河
This opulent creek-side restaurant is the perfect backdrop for a romantic evening, from the warm rich décor to the elegant lighting. The Magical Dining menu offers four choices of appetizers, entrees and desserts, each prepared with the freshest ingredients and presented with impeccable service. Start the evening off with a Boca Grande Crab Cake with Scallion Aioli and Red Chili Pepper glaze, or Grilled Hearts of Romaine with warm Goat Cheese. A few of the main courses include Florida fresh catch of the day, and an exquisitely prepared Filet Mignon with Herb Butter using herbs from the restaurant’s on-site organic herb garden. Linger over a glass of wine before moving on to dessert, which is prepared under careful supervision of world renowned Executive Pastry Chef and Chocolatier David Ramirez. Savor a slice of Chocolate Mousse Cake with Raspberry Ganache, or perhaps the Warm Bread Pudding with Rum Raisin Ice Cream. 採取在酒店周圍散步晚餐後，享受自然小徑和鬱鬱蔥蔥的風景，完成真正神奇的夜晚. 訪問alandrememberedrestaurant.com或致電407-996-FOOD.
You’ll feel transported to Tuscany at Cala Bella, surrounded by stunning Italian artwork, soaring vaulted ceilings and arched entryways. 與香檳一杯放鬆和飲料在傍晚的天空在酒店的游泳池甲板和高爾夫球場的看法，你細讀的神奇餐飲菜單的經典意大利和地中海美食. Start with crispy Calamari Fritti in a spicy Peppadew Coulis followed by a traditional Chicken Parmesan, or perhaps enjoy a Roasted Beet Salad with organic baby greens and Blood Orange Vinaigrette followed by a succulent Grilled Tuscan Ribeye. The open kitchen allows diners a peek into the action, including the two-sided hydroponic garden that hangs over the prep station. 這種可食用的藝術牆允許採摘嫩廚師新鮮度服務為最終果嶺前的瞬間. 頂部關閉晚上，咖啡和提拉米蘇或卡布奇諾奶油Brȗlee. 訪問calabellarestaurant.com或致電407-996-FOOD.
At the Rosen Centre Hotel, the Everglades Restaurant offers fine dining in a fun atmosphere that celebrates the flavors of Florida and pays homage to the world’s largest tropical wetlands. Diners are surrounded by flora and fauna in the décor, which creates a unique ambiance. Daily supplies of fresh Florida native fish, along with select prime cuts of meat are carefully and creatively prepared with bright flavors and Southern accents such as fried green tomatoes and watermelon. The Magical Dining menu features several starters that Everglades is famous for, such as the Alligator Bay Chowder developed by Head Chef Fred Vlachos, and the George Barley salad that pays tribute to the late Everglades conservationist and features Florida Rock Shrimp Tempura, croutons, mixed greens and grilled pineapple. There are entrée choices for meat and seafood-lovers, and a wine list that offers sustainable organic wine choices in keeping with Rosen’s commitment to the environment. 甜點關鍵石灰餅圖和雙巧克力軟糖超載之間不能決定? Have both with a duo of dessert shots, a few bites of brilliant decadence to end the evening. 訪問evergladesrestaurant.com或致電 407-996-2385.
Step into this casual fine dining restaurant in a modern atmosphere on I-Drive and you’ll be surrounded by the world’s largest collection of autographed celebrity caricatures, created by Jack Rosen, the father of Rosen Hotels & 度假村的創始人哈里斯·羅森. This venue is sure to be a sell-out during Magical Dining Month, since guests who dine on Friday and Saturday nights will receive a complimentary caricature done by a local artist in addition to a fabulous meal. Start the evening off with a salad or Spicy Shrimp and Grits, followed by an expertly prepared Filet Mignon or Florida Gulf Coast Red Snapper served with basil garlic pappardelle pasta. Executive Chef Michael McMullen sources ingredients locally whenever possible, including deliveries of fresh herbs and produce grown by at-risk youth at Orlando’s Edgewood Children’s Ranch. 訪問jacksplacerestaurant.com或致電 407-996-1787.